Bacon Ends & Pieces (1 lb)

One pound of ends and pieces from the same hickory-smoked slabs as our sliced bacon — the trimmings that don’t fit a neat rasher. Thick, irregular, and exactly what you want in beans, greens, split pea soup, carbonara or a pot of chili. People who know about bacon ends buy them before the sliced. Vacuum-sealed, Illinois state-inspected.